Wednesday 14 May 2014

Guar gum powder with high viscosity and fast hydration

Guar gum is free-flowing pale or off-white powder obtained from the guar seeds by dehusked, milled and screened.

About 80% production of guar gum powder is produced by India. Western states of India produces large amount of guar gum powder.


Guar gum powder has wide application range in many industries due to its useful qualities. Guar Gum Powder is widely used as an emulsifier or stabilizer. It is used for nutritional supplements.

Guar gum powder is used in oil-based and water-based products to decrease the separation of ingredients. It contains high viscosity and fast hydration. So it is used for oil well drilling, continuous fracturing and diesel slurry.

It is also used as a thickening agent, gelling agent, fracturing agent and binding agent for various different applications in various industries. Guar gum powder finds it applications in food industries. It is widely used in manufacturing of sauces, ketchups, soups and pickles, in bakery for bread and confectionary products, frozen foods, ice cream, cakes, puddings and meat products, noodles and many more edible products. It is also used in toothpaste, shaving cream and cosmetics. It is used in many industries like drilling and mining, oil and gas well drilling, paper formation, coal mining and synthetic resin formation and mosquito coils.

•    Ideal emulsifier and stabilizer
•    Excellent binding and thickening agent

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